Colonel Sanders is best known for his secret recipe of 11 herbs & spices, but many may not know KFC’s tender and juicy chicken was the result of Colonel’s persistence to freshly prepare chicken using a unique hand-breading technique that he invented. In order to perfect this method of cooking chicken, it took him up to 1,000 attempts, and he surely did not allow any shortcuts. Colonel’s attitude of hard work and no shortcuts is deeply ingrained in the DNA of KFC.

At KFC Singapore, Colonel’s food philosophy has been embraced passionately. Everyone involved in serving a piece of signature fried chicken at KFC is trained with the goal to serve only the best tasting chicken, prepared fresh in the kitchen every day.

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  • You must be wondering, "Fresh, but how?"

    Well, living up to Colonel's standards is no easy feat. Chilled fresh chicken are delivered to every KFC restaurant in Singapore.

    Our cooks hand-bread the chicken using the same technique passed down by the founder. All freshly prepared in the kitchen while you place yourorder at the counter. Every step ensures your chicken is finger lickin' fresh.

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  • Juicy chicken? It's all science, baby!

    It's common understanding that anything fried is usually crispy on the outside and dry on the inside. Pffft, not for our Original Recipe Chicken, which is known for its crispy skin and juicy meat.

    Thanks to science and Colonel's innovative mind, a special pressure cooker was invented for KFC so that every piece of chicken is pressure fried. This unique cooker seals the moisture of the chicken and produces a golden crispy skin.

    So the next time you chow down on a piece of KFC chicken, savour the juiciness and lick off any juice that are on your fingers; because this finger lickin’ juicy is worth it.

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  • Tender lovin' for that tender chicken

    IT TAKES A WHOLE VILLAGE! We repeat, it take a whole village’s love and attention to details to ensure the chicken we serve is tender.

    Every batch of chicken is cooked on demand, if the chicken is cooked too early before the crowd orders, the chicken will lose its tenderness when served. So it's team work from the cook to the server at the counter to communicate and always dish out chicken that are freshly fried, now that’s finger lickin' tender.

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  • Finger Lickin' Good, a promise you can taste.

    This chicky business is all lean and mean. We promise that every piece of chicken is Fresh, Juicy, Tender and Good. If yours isn't, we'll replace it. That’s the Colonel's Guarantee.